YaraVita MANTRAC PRO
The fluid formulation makes it easy to measure, pour and mix the product in the spray tank, while giving the highest nutrient content.
The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.
The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain.
A controlled particle size gives quick uptake and long lasting effect. This reduces the need for repeat applications saving both time and money.
A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.
Cucurbits (Field Grown)): 1 to 2 l/ha when sufficient leaf area to intercept spray. Water rate: 50 to 200 l/ha.
Macadamia: 50 mls/100l to give a maximum of 2 l/ha. Apply during spring flush, but avoid flowering and early nut development. A repeat application may be made at the same rate at autumn flush. Based on a typical TRV of 2,500 l/ha and a maximum TRV of 4,000 l/ha. Apply sufficient water to provide good cover but avoiding run-off.
Tobacco: 1 l/ha applied two to three weeks after transplanting (3 to 4 leaf stage). Repeat 10 days later if necessary. Water rate: 30 to 500 l/ha.
Mango: 1 to 2 applications of 1 l/ha applied at bud development to early flush at a 10 to 14 day interval. Water rate: 500 l/ha minimum.
Cotton: 1 l/ha applied 21 to 28 days after emergence and 10 to 14 days later. Water rate: 30 to 200 l/ha.
Pomegranate: 1 l/ha applied before flowering, immediately after flowering and during fruit formation. Water rate: 1000 l/ha.
blueberries: 2 l/ha at petal fall. Water rate: 200 l/ha.
Water melon (field grown): 1 to 2 l/ha when sufficient leaf area to intercept spray. Water rate: 50 to 200 l/ha.
Persimmons: 1 to 1.5 l/ha applied from 4 weeks after petal fall and repeat if necessary at 10 to 14 day intervals. Also, 1 l/ha after harvest before leaf senescence. Water rate: 500 to 1000 l/ha.
Apricot: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/h minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Bananas: 1 l/ha. Spray as required. Repeat applications at 10 to 14 day intervals may be necessary where low or marginal levels of manganese exist. Water rate: 30 to 1000 l/ha.
Cherry: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Olive: 1 l/ha. Apply at the start of the season. Repeat applications at 10 day intervals if necessary. Avoid flowering. Water rate: 1000 l/ha.
Peach: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Pears: 100 to 200 mls per 100 l water to give an input of 2 l/ha per application, which is both the desired and the maximum application per hectare. Apply prior to flowering in the case of severe deficiency. Otherwise commence at petal fall and repeat 10 to 14 days later. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Plum: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Nectarines: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Strawberry (field grown): 1 l/ha at green bud. Repeat if needed at 10 to 14 day intervals. Water rate: 200 to 500 l/ha.
Brassicas: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 75 to 200 l/ha.
Broccoli: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Cabbage: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Canola: For a single application, 1 l/ha at onset of stem extension. For moderate deficiency, 1 l/ha at 4 to 6 leaf stage and at onset of stem extension. An extra application can be made 10 to14 days later for severe deficiency. Avoid flowering. Water rate: 200 l/ha.
Cauliflower: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Cereals: 0.5 to 2 l/ha from 2 leaf stage to second node detectable (Craven 1 - 10/11). For moderate to severe deficiency repeat applications at 7 to14 day intervals. Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Sugar cane: 1 l/ha when cane is between 30 and 120 cm tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Peas: 1 l/ha at 4 to 6 leaf stage (for deficiency/yield) and 1 to 1.5 l/ha at start of flowering and end of flowering (for quality). Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Dry Bean: 1 l/ha at 4 to 6 leaf stage (for deficiency/yield) and 1 to 1.5 l/ha at start of flowering and end of flowering (for quality). Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Sunflower: 1 l/ha at 4 to 8 pairs of leaves. For moderate to severe deficiency, repeat 10 to 14 days later. Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 10 litres per tonne. Also, up to 20 litres per tonne if necessary.
carrot: 1 to 2 l/ha when crop is 15cm tall. For moderate to severe deficiency repeat applications at 7 to 14 day intervals. Water rate: 30 to 200 l/ha.
Sugar beet: 1 to 2 l/ha from 4 to 6 leaf stage. For moderate to severe deficiency, applications may be repeated at 7 to 14 day intervals. Water rate: 30 to 200 l/ha. Seed Dressing: Pelletised Seed: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary. Non-Pelletised Seed: Typical rate 10 litres per tonne. Also, up to 60 litres per tonne if necessary.
Avocado: 1 to 1.5 l/ha at spring and summer flush. Water rate: 500 to 1000 l/ha.
Figs: 1 l/ha applied to new season leaf production, when there is sufficient foliage to intercept the spray, and again 10 to 14 days later. Also, apply to young fruit soon after fruit set. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha.
Raspberry: 1 l/ha at start of flowering. Water rate: 200 to 500 l/ha.
Soya bean: 1 l/ha when crop is 5 to 15 cm tall (4 to 6 leaves). Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Cucurbits (Field Grown)): 1 to 2 l/ha when sufficient leaf area to intercept spray. Water rate: 50 to 200 l/ha.
Macadamia: 50 mls/100l to give a maximum of 2 l/ha. Apply during spring flush, but avoid flowering and early nut development. A repeat application may be made at the same rate at autumn flush. Based on a typical TRV of 2,500 l/ha and a maximum TRV of 4,000 l/ha. Apply sufficient water to provide good cover but avoiding run-off.
Tobacco: 1 l/ha applied two to three weeks after transplanting (3 to 4 leaf stage). Repeat 10 days later if necessary. Water rate: 30 to 500 l/ha.
Mango: 1 to 2 applications of 1 l/ha applied at bud development to early flush at a 10 to 14 day interval. Water rate: 500 l/ha minimum.
Cotton: 1 l/ha applied 21 to 28 days after emergence and 10 to 14 days later. Water rate: 30 to 200 l/ha.
Pomegranate: 1 l/ha applied before flowering, immediately after flowering and during fruit formation. Water rate: 1000 l/ha.
blueberries: 2 l/ha at petal fall. Water rate: 200 l/ha.
Water melon (field grown): 1 to 2 l/ha when sufficient leaf area to intercept spray. Water rate: 50 to 200 l/ha.
Persimmons: 1 to 1.5 l/ha applied from 4 weeks after petal fall and repeat if necessary at 10 to 14 day intervals. Also, 1 l/ha after harvest before leaf senescence. Water rate: 500 to 1000 l/ha.
Apricot: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/h minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Bananas: 1 l/ha. Spray as required. Repeat applications at 10 to 14 day intervals may be necessary where low or marginal levels of manganese exist. Water rate: 30 to 1000 l/ha.
Cherry: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Olive: 1 l/ha. Apply at the start of the season. Repeat applications at 10 day intervals if necessary. Avoid flowering. Water rate: 1000 l/ha.
Peach: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Pears: 100 to 200 mls per 100 l water to give an input of 2 l/ha per application, which is both the desired and the maximum application per hectare. Apply prior to flowering in the case of severe deficiency. Otherwise commence at petal fall and repeat 10 to 14 days later. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Plum: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Nectarines: 2 l/ha applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively, 100 to 200 mls per 100 l water to give a 2 l/ha input, which is both the desired and the maximum input per hectare, applied from fruit set. Repeat if necessary at 10 to 14 day intervals. Also, apply after harvest before leaf senescence. Water rate: Sufficient to provide good cover but to just before the point of run-off.
Strawberry (field grown): 1 l/ha at green bud. Repeat if needed at 10 to 14 day intervals. Water rate: 200 to 500 l/ha.
Brassicas: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 75 to 200 l/ha.
Broccoli: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Cabbage: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Canola: For a single application, 1 l/ha at onset of stem extension. For moderate deficiency, 1 l/ha at 4 to 6 leaf stage and at onset of stem extension. An extra application can be made 10 to14 days later for severe deficiency. Avoid flowering. Water rate: 200 l/ha.
Cauliflower: 1 l/ha from 4 true leaves. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Cereals: 0.5 to 2 l/ha from 2 leaf stage to second node detectable (Craven 1 - 10/11). For moderate to severe deficiency repeat applications at 7 to14 day intervals. Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Sugar cane: 1 l/ha when cane is between 30 and 120 cm tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 30 to 200 l/ha.
Peas: 1 l/ha at 4 to 6 leaf stage (for deficiency/yield) and 1 to 1.5 l/ha at start of flowering and end of flowering (for quality). Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Dry Bean: 1 l/ha at 4 to 6 leaf stage (for deficiency/yield) and 1 to 1.5 l/ha at start of flowering and end of flowering (for quality). Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
Sunflower: 1 l/ha at 4 to 8 pairs of leaves. For moderate to severe deficiency, repeat 10 to 14 days later. Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 10 litres per tonne. Also, up to 20 litres per tonne if necessary.
carrot: 1 to 2 l/ha when crop is 15cm tall. For moderate to severe deficiency repeat applications at 7 to 14 day intervals. Water rate: 30 to 200 l/ha.
Sugar beet: 1 to 2 l/ha from 4 to 6 leaf stage. For moderate to severe deficiency, applications may be repeated at 7 to 14 day intervals. Water rate: 30 to 200 l/ha. Seed Dressing: Pelletised Seed: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary. Non-Pelletised Seed: Typical rate 10 litres per tonne. Also, up to 60 litres per tonne if necessary.
Avocado: 1 to 1.5 l/ha at spring and summer flush. Water rate: 500 to 1000 l/ha.
Figs: 1 l/ha applied to new season leaf production, when there is sufficient foliage to intercept the spray, and again 10 to 14 days later. Also, apply to young fruit soon after fruit set. Also, apply after harvest before leaf senescence. Water rate: 500 l/ha.
Raspberry: 1 l/ha at start of flowering. Water rate: 200 to 500 l/ha.
Soya bean: 1 l/ha when crop is 5 to 15 cm tall (4 to 6 leaves). Water rate: 30 to 200 l/ha. Seed Dressing: Typical rate 3 litres per tonne. Also, up to 6 litres per tonne if necessary.
